Falahari Rasgulla is a light and refreshing twist on the traditional Bengali sweet, specially crafted for fasting and festive occasions. Made from pure chhena (paneer) and soaked in mildly sweet sugar syrup, it offers a soft, spongy texture and delicate flavor. Unlike regular sweets, Falahari Rasgulla is prepared without grains or ingredients restricted during fasts, making it perfect for vrat or religious celebrations. Each bite melts in your mouth, delivering purity, freshness, and satisfaction. Simple yet indulgent, this delightful sweet captures the essence of devotion and taste — a pure treat for fasting days and special occasions.