Karela Mathri is a unique and savory Indian snack known for its distinctive twisted shape, resembling a bitter gourd (karela). Made from seasoned flour and a blend of spices, these mathris are deep-fried to a crisp, golden perfection. Despite the name, Karela Mathri does not taste bitter — instead, it offers a deliciously crunchy texture with a rich, mildly spiced flavor. Perfect for tea-time snacking, festive platters, or casual munching, Karela Mathri combines traditional taste with an appealing, fun shape that makes it stand out.