Mawa Til Laddu is a rich, traditional Indian sweet made with premium khoya (mawa) and roasted sesame seeds (til). Prepared slowly to bring out deep nutty aromas, these laddus have a soft, melt-in-the-mouth texture balanced with the gentle crunch of sesame. Naturally sweetened and flavored with desi ghee, they offer a comforting warmth that makes them especially popular in winter. Each laddu delivers a perfect harmony of creaminess and roasted flavor, making it both indulgent and wholesome. Ideal for festivals, pooja offerings, and gifting, Mawa Til Laddu reflects authentic taste, purity, and timeless Indian mithai craftsmanship.