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The burfi is cooked with orange segments which are cooked with khoya, sugar, and cardamom powder. Serve the orange burfi cut into appealing diamond shapes garnished with crushed nu...

Agra Petha is an authentic mithai that comes all the way from Heartland of India. Petha is a traditional mithai that is available in every nook and cranny in Agra, Uttar Pradesh. I...

Soan Papdi is a very popular Indian sweet ideal for any occasion. Available in multiple variations, the most popular ones are made by Haldirams (often called as Haldiram Soan Pap...

Malai Chamcham is a popular dessert in South Asian cuisine, especially in Bangladesh and India. It is made with chenna (fresh cottage cheese), which is kneaded and shaped into oval...

 A popular Indian sweet, Imarti is also known as Jaangiri and belongs to Rajasthan. A circular shaped dessert, Imarti is served both cold or warm. It has quite a similar taste and...

Famous Indian regional sweet lavang latta which has many names like laung lata, laung latika, etc. Lavang latta cover is made of all purpose flour and stuffed with khoya, nuts. Lav...

Famous Indian regional sweet lavang latta which has many names like laung lata, laung latika, etc. Lavang latta cover is made of all purpose flour and stuffed with khoya, nuts. Lav...

Mathri, for those who aren’t aware refers to deep fried crunchy and crispy snacks. These are made in India during the festive season, mathri is especially common in North India. ...

An easy and popular rajasthani deep fried snack recipe made with wheat flour and fenugreek leaves. It is flaky, and crisp and has a similar texture to any popular biscuit with a lo...

Milk Cake is a traditional Indian milk fudge that's made of milk, sugar, ghee, and an acidic agent such as lemon juice. Traditional milk cake is made by simmering the milk on low ...

The burfi is cooked with orange segments which is cooked with khoya, sugar and cardamom powder. Serve the orange burfi cut into appealing diamond shapes garnished with crushed nu...

Hey Foodies, If you are craving for something sweet and salty, and you are a fan of cashews! Then this is the recipe for you. Let’s make these utterly delicious, lightly salted c...