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Price will be announced on the call or Whatsapp at +919335186712 or call us +919335186712 All per your requirement the order customization

Price will be announced on the call or Whatsapp at +919335186712 or call us +919335186712 All per your requirement the order customization

Price will be announced on the call or Whatsapp at +919335186712 or call us +919335186712 All per your requirement the order customization

Price will be announced on the call or Whatsapp at +919335186712 or call us +919335186712 All per your requirement the order customization

The cookie version of mawa cake, these cookies are filled with warm spices like cardamom and saffron and flavored with mawa (milk solids). These eggless Mawa Cake Cookies are best...

One of simple and easy barfi recipe made with sugar syrup, milk powder, and lots of tutti frutti. It is an ideal barfi recipe that hardly takes 15 minutes to prepare and serve but ...

It is made by boiling a mixture of water, sugar, milk, and cornflour until it becomes solid. Saffron is used for flavoring. Ghee is used to prevent it from sticking to the p...

Price will be announced on the call or Whatsapp at +919335186712 or call us +919335186712 All per your requirement the order customization

A traditional Gujarati mithai , this is made of pure ghee with nuts . This is made of Moong dal flour. Along with its smooth texture and melting moments this is also very healthy o...

Price will be announced on the call or Whatsapp at +919335186712 or call us +919335186712 All per your requirement the order customization

Parwal Ki Mithai is made in North India during festivals and marriages and is quite a popular dessert. Sweet and juicy parwal is stuffed with khoya and garnished with nuts.

Balushahi is a traditional dessert originating from the Indian subcontinent. It is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste. In South ...